German Pils Recipe - German Pilsner

Recipe Info

Recipe Image

German Pilsner

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
90 min
73%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Hallertauer Mittelfrüh Hops, Citra Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
10
37
2
Mash

Hops

Hallertauer Mittelfrüh
1.5
Pellet
Boil
90 min(s)
4.1
22.9
Citra
1
Pellet
Boil
10 min(s)
13.3
16.8

Yeast

Fermentis Saflager W-34/70
80%
Fermentis Saflager W-34/70
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Single step w/ Brewer's Edge Mash & Boil
Direct Heat
149
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

German Pilsner
German Pils
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 3.6° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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