American Pale Ale Recipe - Don San 2018Abril

Recipe Info

Recipe Image

Don San 2018Abril

by on
All Grain
50 Liter(s)
40 Liter(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, CaraAmber - DE, Melanoidin Malt - US, Centennial Hops, Sorachi Ace Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Don San 2018.

Fermentables

85% - Pilsen - UK
10
36
1
Mash
2% - Munich - UK
0.2
37
9
Mash
13% - CaraAmber - DE
1.5
34
27
Mash
1% - Melanoidin Malt - US
0.1
37
20
Mash

Hops

Centennial
70
Pellet
Boil
50 min(s)
10.5
33.5
Sorachi Ace
10
Pellet
Boil
30 min(s)
13
4.8
Centennial
20
Pellet
Boil
5 min(s)
10.5
2.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
1
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Don San 2018Abril
American Pale Ale
  • 50.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 6.8° SRM Color
  • 80% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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