American Amber Ale Recipe - John-Red 5

Recipe Info

Recipe Image

John-Red 5

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maple Syrup - US, Caramel/Crystal 60 - US, Liquid Malt Extract - Amber - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

12% - Maple Syrup - US
1
30
35
Late
12% - Caramel/Crystal 60 - US
1
36
60
Steep
75% - Liquid Malt Extract - Amber - US
6
35
10
Extract

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
32.6

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

John-Red 5
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Extract amber 042524

American Amber Ale
by bpaman91 4/24/2024 12:23:41 PM

YABA- Yet Another Brown Ale

British Brown Ale
by SRuisi 4/21/2024 3:28:05 PM

Inaugural Amber v3.0

American Amber Ale
by bigjeffstone 4/19/2024 8:59:23 AM

Summer Ale

American Amber Ale
by Brewer 134176 4/16/2024 7:03:19 PM
© 2024 by brewgr.com. All Rights Reserved.