English IPA Recipe - Clone Of Juice Box Part 2

Recipe Info

Recipe Image

Clone Of Juice Box Part 2

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Melanoidin Malt - US, Flaked Wheat - US, Flaked Oats - US, Azacca Hops, Cascade Hops, Denali Hops, Imperial A38 “Juice” Homebrew Yeast, Whirlfloc.

This recipe was cloned from Juice Box Part 2.

Fermentables

65% - 2-Row - US
8
37
1
Mash
16% - Munich - Light 10L - US
2
35
10
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
8% - Flaked Wheat - US
1
35
2
Mash
6% - Flaked Oats - US
0.75
37
1
Mash

Hops

Azacca
0.5
Pellet
FirstWort
60 min(s)
13.4
21.0
Azacca
0.25
Pellet
Boil
30 min(s)
13.4
8.1
Azacca
0.25
Pellet
Boil
20 min(s)
13.4
6.4
Azacca
0.5
Pellet
Boil
10 min(s)
13.4
7.6
Cascade
0.5
Pellet
Boil
10 min(s)
5.4
3.1
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.4
0.0
Azacca
0.5
Pellet
FlameOut
0 min(s)
13.4
0.0
Denali
2.5
Pellet
DryHop
7 day(s)
15.5
0.0

Yeast

Imperial A38 “Juice”
75%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Juice Box Part 2
English IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 46.1 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 206 per 12oz Calories
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