Hazy IPA Recipe

Recipe Info

Recipe Image

Hazy IPA

by on
All Grain
5 Gallon(s)
5 Gallon(s)
65 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Maris Otter Pale - UK, Simcoe Hops, Citra Hops, Galaxy Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

85% - 2-Row - US
14
37
1
Mash
12% - Flaked Oats - US
2
37
1
Mash
3% - Maris Otter Pale - UK
0.5
38
3
Mash

Hops

Simcoe
1
Pellet
Boil
15 min(s)
13
16.9
Citra
1
Pellet
Boil
5 min(s)
12
6.3
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
2
Pellet
DryHop
0 day(s)
14.2
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy IPA
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.092 OG
  • 1.023 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 8.9% ABV Alcohol
  • 320 per 12oz Calories
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