Julius Clone Recipe

Recipe Info

Recipe Image

Julius Clone

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Golden Promise - UK, Carafoam - DE, Aromatic Malt - US, Flaked Wheat - US, Flaked Oats - US, Warrior Hops, Galaxy Hops, Idaho-7 Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

38% - Pale 2-Row - US
8
37
1
Mash
38% - Golden Promise - UK
8
37
3
Mash
10% - Carafoam - DE
2
34
1
Mash
5% - Aromatic Malt - US
1
35
20
Mash
5% - Flaked Wheat - US
1
35
2
Mash
5% - Flaked Oats - US
1
37
1
Mash

Hops

Warrior
0.75
Pellet
Boil
60 min(s)
16
26.7
Galaxy
1
Pellet
Boil
20 min(s)
14.2
19.1
Idaho-7
1
Pellet
Boil
15 min(s)
11
12.1
Citra
1
Pellet
Boil
10 min(s)
12
9.7
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
2
Pellet
DryHop
4 day(s)
12
0.0
Idaho-7
2
Pellet
DryHop
4 day(s)
0
0.0
Galaxy
2
Pellet
DryHop
4 day(s)
14.2
0.0
Citra
3
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Julius Clone
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.024 FG
  • 67.5 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 7.0° SRM Color
  • 70% Efficiency
  • 8.4% ABV Alcohol
  • 313 per 12oz Calories
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