Witbier Recipe - Horchata Witbeir

{"RecipeId":52240,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":115623,"Name":"Horchata Witbeir","Description":"Found this online. Have not tried it yet, will likely make changes to the recipe before/after I do. [http://www.craftedpours.com/homebrew-recipe/horchata-inspired-ale-recipe]","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1522735456410)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.04755,"Fg":1.012363,"Srm":3.3603598532874712,"Ibu":19.427505372699983,"BgGu":0.40857003938380632,"Abv":4.5391230000000009,"Calories":158,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"33","Amt":"3","Ppg":"32","L":"1","Use":"Mash","Id":"273073","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.25","Ppg":"33","L":"30","Use":"Mash","Id":"273078","IngId":"564","Name":"Pale 2-Row - Toasted - US","CustomName":"","Rank":"2"},{"Per":"64","Amt":"5.75","Ppg":"37","L":"1","Use":"Mash","Id":"273079","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"19.4275053727","Id":"292437","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.74","Id":"76316","IngId":"207","Name":"Wyeast Belgian Witbier 3944","CustomName":"","Rank":"1"}],"Others":[{"Amt":"8","Unit":"oz","Use":"Boil","Id":"52963","IngId":"8241","Name":"Lactose","CustomName":"","Rank":"1"},{"Amt":"4","Unit":"each","Use":"FlameOut","Id":"52964","IngId":"8242","Name":"Cinnamon Stick","CustomName":"","Rank":"2"},{"Amt":"6","Unit":"each","Use":"FlameOut","Id":"52965","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"87782","Rank":"1","Text":"Wet and Toast the Row @350 for 1.5 hours"},{"Id":"87783","Rank":"2","Text":"Let Row age for 2-6 weeks (longer is better in this specific case)"},{"Id":"87775","Rank":"3","Text":"Mash all grains at 148?F for 1 hour"},{"Id":"87776","Rank":"4","Text":"Sparge @ 170?F"},{"Id":"87777","Rank":"5","Text":"Before adding beans to boil slice in half length-wise"},{"Id":"87778","Rank":"6","Text":"[Optional] Take 2 Vanilla beans and slice them in half longways and soak in vodka. Add to brew during secondary (3) for 10 days"}]}