Liberty Ale Recipe

Recipe Info

Recipe Image

Liberty Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

100% - 2-Row - US
12.5
42
2
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
6.3
9.2
Cascade
0.75
Pellet
Boil
45 min(s)
6.3
12.7
Cascade
0.5
Pellet
Boil
0 min(s)
6.3
0.0
Cascade
1
Pellet
DryHop
6 day(s)
6.3
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
149
60 min

Special Instructions

1.
Rack to Secondary/Dry Hop post primary fermentation (6days)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liberty Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 272 per 12oz Calories
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