American IPA Recipe - Juicy J NEIPA

Recipe Info

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Juicy J NEIPA

by on
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
Spin your way into a flavorful experience you won't forget! The classic combo of Citra, Mosaic, and Galaxy hops lend a burst of fruity flavors that make this NEIPA satisfyingly smooth, just like the Mr. Three Six legend himself. A real treat for the hazy beer enthusiast!

Fermentables

% lb fermentable ppg   L   usage  
81% 3 2-Row - US 37
Mash
8% 0.3 Flaked Wheat - US 35
Mash
8% 0.3 Flaked Oats - US 37
Mash
3% 0.1 Caramel/Crystal 40 - US 35
40°
Mash
3.7 lb

Hops

oz variety type usage time AA   IBU  
0.1 Columbus Pellet First Wort 60 minutes 14.2 15.9
0.2 Mosaic Pellet Boil 10 minutes 10.8 8.8
0.1 Galaxy Pellet Boil 10 minutes 17.1 7.0
0.2 Mosaic Pellet Boil 5 minutes 10.8 4.8
0.1 Galaxy Pellet Boil 5 minutes 17.1 3.8
0.1 Mosaic Pellet Flame Out 0 minutes 10.8 0.0
0.3 Galaxy Pellet Flame Out 0 minutes 17.1 0.0
0.1 Citra Pellet Dry Hop 6 days 13.0 0.0
0.1 Galaxy Pellet Dry Hop 6 days 17.1 0.0
0.1 Mosaic Pellet Dry Hop 6 days 10.8 0.0
0.1 Citra Pellet Dry Hop 3 days 13.0 0.0
0.2 Galaxy Pellet Dry Hop 3 days 17.1 0.0
0.2 Mosaic Pellet Dry Hop 3 days 10.8 0.0
1.9 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale III 1318 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
BIAB - Single Step Infusion 152 60 minutes
 

Special Instructions

  1. First dry hop charge add 48 hours into active fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juicy J NEIPA
American IPA
1.50 Gallons Liters
2.50 Gallons Liters  @  60  min
1.064
1.014
4.7° SRM
70%
40.3 IBU (tinseth)
0.64
6.4% ABV
214 per 12oz
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