Strong Bitter Recipe - ESB Malevola - Teste 1

Recipe Info

Recipe Image

ESB Malevola - Teste 1

by on
All Grain
20 Liter(s)
32 Liter(s)
60 min
60%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Vienna - DE, Caramel/Crystal 60 - US, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Mamute English Ale.

Fermentables

67% - Maris Otter Pale - UK
4
38
3
Mash
8% - Carapils - DE
0.5
33
2
Mash
17% - Vienna - DE
1
37
4
Mash
8% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Fuggles
40
Pellet
FirstWort
60 min(s)
4.8
27.9
East Kent Goldings
32
Pellet
Boil
30 min(s)
5.5
19.6
Fuggles
40
Pellet
DryHop
3 day(s)
4.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Drop grains at 45?C
2.
20 min 62?C
3.
10 min 65?C
4.
20 min 72?C
5.
Mash out 78?C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB Malevola - Teste 1
Strong Bitter
  • 20.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 47.5 IBU (brewgr) Bitterness
  • 0.85 BG:GU
  • 11.6° SRM Color
  • 60% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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