Red Clay Ale April 2018 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Red Clay Ale April 2018

Swover-Creek-Farms 4/2/2018 12:00:00 AM
  • Water Infusion

Recipe Facts

Red Clay Ale April 2018
  • 100.00 Gallons Liters Batch Size
  • 114.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 12.0° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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