Irish Red Ale Recipe - Early red

{"RecipeId":52006,"RecipeTypeId":10,"OriginalRecipeId":51479,"UnitType":"m","IbuFormula":"t","CreatedBy":100826,"Name":"Early red","Description":"","ImageUrlRoot":null,"StyleId":"15A","StyleName":"Irish Red Ale","BatchSize":21,"BoilSize":26,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1522243992550)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0466741852169907,"Fg":1.0116685463042476,"Srm":13.322085514236816,"Ibu":20.441358772052642,"BgGu":0.4379585562558766,"Abv":4.5157274197438468,"Calories":155,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"3.5","Ppg":"39","L":"4","Use":"Mash","Id":"271872","IngId":"569","Name":"Pale Ale - DE","CustomName":"","Rank":"1"},{"Per":"11","Amt":"0.45","Ppg":"38","L":"2","Use":"Mash","Id":"271874","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.1","Ppg":"30","L":"453","Use":"Mash","Id":"271873","IngId":"578","Name":"Roasted Barley - BE","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"6.5","Ibu":"17.3139834961387","Id":"291189","IngId":"33","Name":"Styrian Bobek ","CustomName":"","Rank":"1"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"6.3","Ibu":"3.12737527591397","Id":"291211","IngId":"4367","Name":"Styrian Fox","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"75980","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.05","Unit":"kg","Use":"Boil","Id":"52785","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"87517","Rank":"1","Text":"2nd fermentation \u0026 dry hopping after 6-8 days"}]}