Munich Dunkel Recipe - Clone Of No.2 - Black Pilsner

Recipe Info

Recipe Image

Clone Of No.2 - Black Pilsner

by on
All Grain
25.3 Liter(s)
31.3 Liter(s)
75 min
70%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Carafa III - DE, Flaked Oats - US, Hallertauer Mittelfrüh Hops, Mangrove's jack - California Lager M54 Homebrew Yeast.

This recipe was cloned from No.2 - Black Pilsner.

Fermentables

50% - Pilsner - DE
3
38
1
Mash
33% - Munich Light - DE
2
37
6
Mash
12% - Carafa III - DE
0.7
32
525
Steep
5% - Flaked Oats - US
0.3
37
1
Mash

Hops

Hallertauer Mittelfrüh
26
Leaf
Boil
60 min(s)
9
21.4
Hallertauer Mittelfrüh
26
Leaf
Boil
10 min(s)
9
7.8

Yeast

Mangrove's jack - California Lager M54
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Carafa III malt when Saccharification Rest is over.
2.
Alternative is to cool steep Carafa III malt 24 hours before brew day. And add it last 10 min of boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of No.2 - Black Pilsner
Munich Dunkel
  • 25.30 Gallons Liters Batch Size
  • 31.30 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 42.0° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 164 per 12oz Calories
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