Pale Ale 3 Recipe

Recipe Info

Recipe Image

Pale Ale 3

by on
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Flaked Oats - US, Pilsner - DE, Honey Malt - CA, Warrior Hops, Idaho #7 Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

3% - Wheat Malt - DE
0.5
37
2
Mash
8% - Flaked Oats - US
1.5
37
1
Mash
87% - Pilsner - DE
17
38
1
Mash
3% - Honey Malt - CA
0.5
37
25
Mash

Hops

Warrior
1.75
Pellet
Boil
60 min(s)
15.8
48.4
Idaho #7
0
Pellet
Boil
10 min(s)
0
0.0
Idaho #7
0
Pellet
Boil
10 min(s)
0
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 3
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.016 FG
  • 48.4 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 3.3° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 199 per 12oz Calories
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