American Pale Ale Recipe - BaBe pale ale

Recipe Info

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BaBe pale ale

by on
All Grain
60 Liter(s)
75 Liter(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Munich - UK, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from BaBe2.

Fermentables

% kg fermentable ppg   L   usage  
27% 4 Pilsen - UK 36
Mash
67% 10 Pale Ale - US 37
Mash
7% 1 Munich - UK 37
Mash
15 kg

Hops

g variety type usage time AA   IBU  
100 Cascade Pellet Boil 60 minutes 5.8 22.9
50 Amarillo Pellet Boil 30 minutes 9.0 13.7
50 Cascade Pellet Dry Hop 3 days 5.8 0.0
50 Amarillo Pellet Dry Hop 3 days 9.0 0.0
25 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

BaBe pale ale
American Pale Ale
60.00 Gallons Liters
75.00 Gallons Liters  @  90  min
1.057
1.011
5.1° SRM
75%
36.6 IBU (tinseth)
0.64
6.0% ABV
191 per 12oz
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