Gueuze Recipe - Orange gose

Recipe Info

Recipe Image

Orange gose

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain Plus Extract Gueuze homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Acidulated Malt - DE , Caramel/Crystal 20 - US, Pilsner - US, Citra Hops, East Kent Goldings Hops, White Labs California Ale WLP001 Homebrew Yeast, Coriander, Sea Salt.

This recipe was cloned from Pop Gose the Weasel.

Fermentables

44% - White Wheat - US
4
40
2
Mash
17% - Acidulated Malt - DE
1.5
27
3
Mash
6% - Caramel/Crystal 20 - US
0.5
35
20
Mash
33% - Pilsner - US
3
34
1
Extract

Hops

Citra
0.75
Pellet
Boil
5 min(s)
12
6.2
East Kent Goldings
0.25
Pellet
Boil
60 min(s)
5.5
4.8

Yeast

White Labs California Ale WLP001
75%

Other Stuff

Coriander
0.8
oz
Boil
Sea Salt
0.6
oz
Boil

Mash Steps

Saccharification Rest
Decoction
149
90 min
Mash-Out
Decoction
70
10 min

Special Instructions

1.
Coriander and sea salt last 5 minutes
2.
Lemon juice?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange gose
Gueuze
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 11.0 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 4.3° SRM Color
  • 78% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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