American Pale Ale Recipe - Clone Of Sierra Nevada Pale Ale Clone

Recipe Info

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Clone Of Sierra Nevada Pale Ale Clone

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All Grain
10 Liter(s)
15.6781 Liter(s)
60 min
75%
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All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Magnum Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
90% 2.1569 2-Row - US 37
Mash
10% 0.2397 Caramel/Crystal 40 - US 35
40°
Mash
2.3966 kg

Hops

g variety type usage time AA   IBU  
8.987 Magnum Pellet Boil 60 minutes 13.2 28.7
14.9783 Cascade Pellet Boil 10 minutes 5.8 7.6
14.9783 Cascade Leaf Flame Out 0 minutes 5.8 0.0
14.9783 Cascade Leaf Dry Hop 0 days 5.8 0.0
53.9219 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast American Ale 1056 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Clone Of Sierra Nevada Pale Ale Clone
American Pale Ale
10.00 Gallons Liters
15.68 Gallons Liters  @  60  min
1.055
1.013
8.1° SRM
75%
36.4 IBU (tinseth)
0.66
5.5% ABV
184 per 12oz
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