Tropical Stout Recipe - Black Dog

{"RecipeId":51614,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":112966,"Name":"Black Dog","Description":"","ImageUrlRoot":null,"StyleId":"16C","StyleName":"Tropical Stout","BatchSize":35,"BoilSize":42,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1521479358280)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0724242857142858,"Fg":1.0152091,"Srm":38.738146820690638,"Ibu":47.938691245960413,"BgGu":0.66191458808553238,"Abv":7.3807589571428576,"Calories":246,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"65","Amt":"58.5","Ppg":"37","L":"3","Use":"Mash","Id":"269676","IngId":"568","Name":"Pale Ale - CA","CustomName":"","Rank":"1"},{"Per":"25","Amt":"22.5","Ppg":"32","L":"2","Use":"Mash","Id":"269677","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"4.5","Ppg":"29","L":"550","Use":"Steep","Id":"274591","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"4.5","Ppg":"36","L":"275","Use":"Late","Id":"269679","IngId":"86","Name":"Belgian Dark Candi Sugar - BE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"10.8","Ibu":"47.9386912459604","Id":"289909","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.79","Id":"75353","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"12.4","Unit":"oz","Use":"Boil","Id":"53271","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"37817","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"90214","Rank":"1","Text":"27 gallon mash (1.33)."},{"Id":"87033","Rank":"2","Text":"25ppm Chloride, 18ppm Sodium, 25ppm Sulfate."},{"Id":"87034","Rank":"3","Text":"5.4 mash pH. 24 gallons in mash tun."},{"Id":"87035","Rank":"4","Text":"Add roasted barley during vorlauf."},{"Id":"87036","Rank":"5","Text":"Add candi sugar with 10 mins left in boil."},{"Id":"90215","Rank":"6","Text":"0.09 g/Gal. of Gypsum and 0.1 g/Gal. of NaCl."},{"Id":"90216","Rank":"7","Text":"1.64 mL/Gal. of acid in mash."}]}