Vienna Lager Recipe - Dad's Vienna

Recipe Info

Recipe Image

Dad's Vienna

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Vienna - US, Chocolate Malt - US, Liberty Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Dad's Amber.

Fermentables

25% - 2-Row - US
2.5
37
1
Mash
28% - Munich - Light 10L - US
2.75
35
10
Mash
46% - Vienna - US
4.5
36
4
Mash
1% - Chocolate Malt - US
0.125
34
350
Mash

Hops

Liberty
1.25
Pellet
Boil
60 min(s)
4
18.0
Liberty
0.75
Pellet
Boil
10 min(s)
4
3.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dad's Vienna
Vienna Lager
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 167 per 12oz Calories
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