Witbier Recipe - Easy Rider

Recipe Info

Recipe Image

Easy Rider

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Torrified Wheat - US, Saaz Hops, White Labs Belgian Wit II Ale WLP410 Homebrew Yeast, Orange or Lemon peel.

Fermentables

47% - Pilsner - US
4.6
34
1
Mash
47% - Wheat - US
4.6
39
1
Mash
6% - Torrified Wheat - US
0.6
36
2
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
14.0

Yeast

White Labs Belgian Wit II Ale WLP410
72%

Other Stuff

Orange or Lemon peel
1
oz
FlameOut

Mash Steps

Saccharification Rest
Direct Heat
149
70 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Easy Rider
Witbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.015 FG
  • 14.0 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 180 per 12oz Calories
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