Witbier Recipe - Witbier 1

Recipe Info

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Witbier 1

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
70%
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All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel.

Fermentables

% kg fermentable ppg   L   usage  
77% 1.7 Pilsner - BE 36
Mash
23% 0.5 Wheat - BE 37
Mash
2.2 kg

Hops

g variety type usage time AA   IBU  
15 Saaz Pellet Boil 60 minutes 3.8 14.9
15 Saaz Pellet Boil 2 minutes 3.8 1.3
3 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

amount unit name usage
0.15 kg Orange or Lemon peel Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Witbier 1
Witbier
10.00 Gallons Liters
14.00 Gallons Liters  @  60  min
1.047
1.012
3.7° SRM
70%
16.2 IBU (tinseth)
0.35
4.5% ABV
154 per 12oz
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