American IPA Recipe - E-Fowty - Remastered 3-16-18

Recipe Info

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E-Fowty - Remastered 3-16-18

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
74%
Comments  Brew Sessions (0)
Redo of E-Fowty with removal of Mosaic hops. Going to experiment with brewing a concentrated wort and adding 1 gal of water to the end of the boil to both cool wort and increase volume to 3 gals. Recipe will be based off of 3 gals for the mash as a concentrate but use the amount of water for a 2 gal batch. Adjustments will be made in brewgr.com software as a reference point. Water to be boiled, sanitized and cooled to 35F the night before! Last of Simcoe in Flameout to be left for 10 mins before adding water/cooling. The problem was found to be in the brewgr.com infusion calculator. Only thing you have to change if adding 1 gallon to the end of the boil, is to remove that 1 gallon from the mash/strike volume. So, next time use 2.3 gals for mash/strike volume. Water will need to be hotter as well for less volume. So, need to subtract 1/3 of the qt/lb mash thickness while keeping everything else in the calculator the same. Number should be around 0.87 yielding a mash temp at 170F. Add 2F to get 172F and then add the grains to make the concentrated wort. Preboil OG: 1.042 Post boil OG: 1.05 Post boil after adding 1 gal: 1.052? questionable FG: 1.016 after 1.5 weeks FG after secondary: Time in secondary: 5 days LEFTOVER BEER: OG: 1.060 20 min boil 0.1oz Simcoe @20 mins 0.3oz Chinook @ flameout let sit for 10 mins and cool pitch the yeast slurry from E-Fowty first hoppy, then ethanol-like, tastes like bourbon barrel at first then like licked an envelop

This recipe was cloned from E-Fowty.

Fermentables

% lb fermentable ppg   L   usage  
69% 6.75 Pale 2-Row - CA 36
Mash
9% 0.9 Caramel/Crystal 10 - US 35
10°
Mash
8% 0.75 Flaked Oats - US 37
Mash
6% 0.6 Midnight Wheat - US 32
549°
Mash
5% 0.45 Caramel/Crystal 80 - US 35
80°
Mash
3% 0.32 Rice Hulls - US 0
Mash
9.77 lb

Hops

oz variety type usage time AA   IBU  
0.3 Chinook Pellet Boil 60 minutes 13.0 18.3
0.6 Simcoe Pellet Boil 20 minutes 13.0 22.2
0.6 Simcoe Pellet Boil 10 minutes 13.0 13.3
1.5 Simcoe Pellet Flame Out 0 minutes 13.0 0.0
3 Zeus Leaf Dry Hop 5 days 15.0 0.0
6 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast American Ale II 1272 74%
 

Other Stuff

amount unit name usage
0.3 tsp Yeast Nutrient Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

E-Fowty - Remastered 3-16-18
American IPA
3.00 Gallons Liters
4.50 Gallons Liters  @  60  min
1.083
1.022
42.2° SRM
74%
53.8 IBU (tinseth)
0.65
7.9% ABV
288 per 12oz
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