American Amber Ale Recipe - American Amber Ale v1

Recipe Info

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American Amber Ale v1

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All Grain
10 Gallon(s)
13 Gallon(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Crystal 60L - CA, Crystal 70L - UK, Centennial Hops, Amarillo Hops, Cascade Hops, Citra Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Irish Moss, Gelatin.

Fermentables

% lb fermentable ppg   L   usage  
77% 15 2-Row - US 37
Mash
10% 2 Crystal 40L - CA 34
40°
Mash
10% 2 Crystal 60L - CA 34
60°
Mash
3% 0.5 Crystal 70L - UK 34
70°
Mash
19.5 lb

Hops

oz variety type usage time AA   IBU  
1 Centennial Pellet Boil 30 minutes 10.5 14.9
3 Amarillo Pellet Boil 5 minutes 9.0 9.9
3 Cascade Pellet Boil 5 minutes 5.8 6.4
2 Citra Pellet Dry Hop 4 days 12.0 0.0
9 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs Amer. Ale Blend WLP060 76%
 

Other Stuff

amount unit name usage
2 tsp Irish Moss Boil
2 tsp Gelatin Secondary
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

American Amber Ale v1
American Amber Ale
10.00 Gallons Liters
13.00 Gallons Liters  @  90  min
1.053
1.013
13.7° SRM
75%
31.3 IBU (tinseth)
0.59
5.2% ABV
177 per 12oz
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