American Pale Ale Recipe - Virginia Slims

Recipe Info

Recipe Image

Virginia Slims

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
65%
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All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Newport Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

% lb fermentable ppg   L   usage  
100% 7 2-Row - US 37
Mash
7 lb

Hops

oz variety type usage time AA   IBU  
1 Newport Leaf Boil 20 minutes 15.3 50.5
1 Newport Leaf Boil 5 minutes 15.3 16.6
1 Newport Pellet Boil 0 minutes 15.3 0.0
3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 each Gypsum Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Virginia Slims
American Pale Ale
3.00 Gallons Liters
3.50 Gallons Liters  @  60  min
1.056
1.011
2.7° SRM
65%
67.1 IBU (tinseth)
1.20
5.9% ABV
187 per 12oz
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