Citra Farmer Recipe

Recipe Info

Recipe Image

Citra Farmer

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Melanoidin Malt - US, Apollo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

71% - Dry Malt Extract - Light - US
6
44
8
Extract
12% - Munich - Light 10L - US
1
35
10
Mash
6% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
6% - Caramel/Crystal 60 - US
0.5
36
60
Mash
6% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Apollo
0.5
Pellet
FirstWort
60 min(s)
20.5
33.7
Citra
1
Pellet
Boil
15 min(s)
12
19.6
Citra
1.25
Pellet
Boil
5 min(s)
12
9.8
Citra
1.75
Pellet
Boil
1 min(s)
12
3.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
4.5
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Let the grain (2.5 lbs) steep at 152 F for 60 minutes
2.
Take out all grains after steep, add .5 oz Apollo and DME, Turn on Burner and get to boil.
3.
Boil for 1 hour, next hop goes in with 15 minutes left in the hour
4.
Once fermentation has stalled, add dry hops for four days then cold crash
5.
first batch- 38F and 10 psi

Tasting Notes (1)

brewbiker

Tasted on 12/17/2018 by brewbiker

Notes:

BOMBERS

Recipe Facts

Citra Farmer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 66.2 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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