American Pale Ale Recipe - Bulbalsaur

Recipe Info

Recipe Image

Bulbalsaur

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Caramel/Crystal 20 - US, Newport Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

% lb fermentable ppg   L   usage  
77% 5 2-Row - US 37
Mash
15% 1 Golden Naked Oats - UK 33
10°
Mash
8% 0.5 Caramel/Crystal 20 - US 35
20°
Mash
6.5 lb

Hops

oz variety type usage time AA   IBU  
0.5 Newport Leaf Boil 30 minutes 15.3 31.3
0.5 Newport Leaf Boil 5 minutes 15.3 8.1
4 Newport Leaf Flame Out 0 minutes 15.3 0.0
4 Newport Leaf Dry Hop 2 days 15.3 0.0
9 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
2 each Gypsum Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Bulbalsaur
American Pale Ale
3.00 Gallons Liters
3.50 Gallons Liters  @  60  min
1.059
1.011
6.4° SRM
75%
39.4 IBU (tinseth)
0.67
6.2% ABV
196 per 12oz
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