Extra Special/Strong Bitter (English Pale Ale) Recipe - Riddle Drum ESB

Recipe Info

Recipe Image

Riddle Drum ESB

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All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
Rich and malty with a balanced bitterness, this Extra Special Bitter is sure to satisfy. True to style, it's meant to keep the drums beating until you're tapped out. So, have one (or three) with your mates and bask in the glory of the Riddle Drum!

Fermentables

% lb fermentable ppg   L   usage  
86% 2.5 Maris Otter Pale - UK 38
Mash
7% 0.2 Caramel/Crystal 90 - US 35
90°
Mash
7% 0.2 Flaked Wheat - US 35
Mash
2.9 lb

Hops

oz variety type usage time AA   IBU  
0.35 Challenger Pellet Boil 60 minutes 7.0 30.8
0.2 Challenger Pellet Boil 15 minutes 7.0 8.7
0.4 Fuggles Pellet Flame Out 0 minutes 4.9 0.0
0.95 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs Dry English ale WLP007 75%
 

Other Stuff

amount unit name usage
0.25 tsp Irish Moss Boil
 

Mash Steps

type heat temp °F time
BIAB - Single Step Infusion 152 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Riddle Drum ESB
Extra Special/Strong Bitter (English Pale Ale)
1.50 Gallons Liters
2.50 Gallons Liters  @  60  min
1.051
1.013
10.6° SRM
70%
39.5 IBU (tinseth)
0.78
4.9% ABV
169 per 12oz
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