American IPA Recipe - Amarillo Face

Recipe Info

Recipe Image

Amarillo Face

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Gumball Head Clone from Great Fermentations

Fermentables

86% - 2-Row - US
9
37
1
Mash
7% - White Wheat - US
0.75
40
2
Mash
7% - Flaked Wheat - US
0.75
35
2
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
15.9
Amarillo
0.5
Pellet
Boil
30 min(s)
9
12.2
Amarillo
0.5
Pellet
Boil
15 min(s)
9
7.9
Amarillo
0.5
Pellet
Boil
5 min(s)
9
3.2
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo Face
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 196 per 12oz Calories
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