Hillsfield Crystal 10ltr - with Marc Recipe
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Hillsfield Crystal 10ltr - with Marc
by Brewer 100736 on 10/11/2014
All Grain
2.6 Gallon(s)
2.8 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: German Wheat, Maris Otter Pale - UK, Honey - US, Torrified Wheat - US, Crystal 140L - UK, Flaked Barley - US, Goldings Hops, Safale S-04 Ale Yeast Homebrew Yeast, Irish Moss.
This recipe was cloned from Hillsfield Crystal 10ltr.
27% - Maris Otter Pale - UK
14% - Torrified Wheat - US
Safale S-04 Ale Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hillsfield Crystal 10ltr - with Marc
-
2.60
Gallons
Liters
Batch Size
-
2.80
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.015
FG
-
63.1 IBU (brewgr)
Bitterness
-
1.05
BG:GU
-
16.0° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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