Frozen Lake V Recipe

Recipe Info

Recipe Image

Frozen Lake V

by on
All Grain
5.5 Gallon(s)
7.25 Gallon(s)
60 min
61%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Warrior Hops, Amarillo Hops, Citra Hops, Mosaic Hops, Galaxy Hops, Imperial Yeast JUICE A38 Homebrew Yeast.

Fermentables

71% - 2-Row - US
12
37
1
Mash
12% - Flaked Wheat - US
2
35
2
Mash
12% - Flaked Oats - US
2
37
1
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Warrior
0.25
Pellet
Boil
60 min(s)
16
11.7
Amarillo
1.25
Pellet
Boil
5 min(s)
8.9
6.5
Citra
1
Pellet
Boil
5 min(s)
13
7.6
Mosaic
1
Pellet
Boil
5 min(s)
12.3
7.2
Galaxy
0.5
Pellet
Boil
5 min(s)
17
4.9
Amarillo
1.25
Pellet
FlameOut
0 min(s)
8.9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.3
0.0
Galaxy
0.5
Pellet
FlameOut
0 min(s)
17
0.0
Amarillo
1.75
Pellet
DryHop
3 day(s)
8.9
0.0
Citra
1.5
Pellet
DryHop
3 day(s)
13
0.0
Mosaic
1.5
Pellet
DryHop
3 day(s)
12.3
0.0
Galaxy
1
Pellet
DryHop
3 day(s)
17
0.0

Yeast

Imperial Yeast JUICE A38
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Frozen Lake V
  • 5.50 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.018 FG
  • 37.8 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.5° SRM Color
  • 61% Efficiency
  • 6.6% ABV Alcohol
  • 235 per 12oz Calories
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