Double IPA Recipe - CITRA AF

Recipe Info

Recipe Image

CITRA AF

by on
All Grain
7 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Wheat - US, Caramel/Crystal 15 - US, Carapils - Dextrine Malt - US, Warrior Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Hop Exploit Target Citra.

Fermentables

72% - 2-Row - US
16
37
1
Mash
13% - White Wheat - US
3
40
2
Mash
7% - Flaked Wheat - US
1.5
35
2
Mash
4% - Caramel/Crystal 15 - US
1
35
15
Mash
3% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
16
30.8
Citra
10
Pellet
FlameOut
0 min(s)
12.5
0.0
Citra
4
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash Water profile: Start with RO. Add 4 grams gypsum, 11 grams Calc. Chloride, 3 grams Epsom Salt, 8 ml lactic acid
2.
Sparge Water profile: Start with RO. Add 1.7 grams gypsum, 4.7 grams Calc. Chloride, 1.3 grams Epsom Salt
3.
Add flame out hops at 190 degrees and whirlpool while reducing to pitching temp
4.
1st dry hop on day 2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CITRA AF
Double IPA
  • 7.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.022 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 308 per 12oz Calories
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