Mai tai Citra Brew Sessions

This recipe has been brewed 16 time(s)

Brew Session: Mai tai Citra

Brewer 113093 7/30/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Brew Session: Mai tai Citra

Brewer 113093 4/1/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Mai tai Citra

Brewer 113093 7/2/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Mai tai Citra

Brewer 113093 12/28/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Mai tai Citra

Brewer 113093 1/24/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Mai tai Citra

Brewer 113093 10/17/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Used dry hop yeast Imperial p

Brew Session: Mai tai Citra

Brewer 113093 5/2/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Add 9 ml of lactic acid and pH was low at 5.05 day dry hopped 3 oz Amarillo, 3 days dry hopped 2 oz

Brew Session: Mai tai Citra

Brewer 113093 2/22/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Used mosaic instead of citra drop hop

Brew Session: Mai tai Citra

Brewer 113093 11/30/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Mai tai Citra

Brewer 113093 9/1/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Mai tai Citra

Brewer 113093 7/14/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Dry hopped 3 oz of citra for 5 days

Brew Session: Mai tai Citra

Brewer 113093 3/3/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Mai tai Citra

Brewer 113093 1/12/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Dry hop citra

Brew Session: Mai tai Citra

Brewer 113093 12/2/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Mai tai Citra

Brewer 113093 10/14/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Mai tai Citra

Brewer 113093 3/10/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Mai tai Citra
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.023 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 261 per 12oz Calories
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