American Amber Ale Recipe - Clone Of R&R red pale ale
American Amber Ale
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Clone Of R&R red pale ale
by Brewer 115460 on 2/27/2018
All Grain
6 Gallon(s)
8.2 Gallon(s)
90 min
73%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Corn - US, CaraMunich II - DE, Caramel/Crystal 80 - US, Willamette Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Fermax Yeast Nutrient, Irish Moss.
This recipe was cloned from R&R weizenbock.
6% - Caramel/Crystal 80 - US
Fermentis Safale S-04
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of R&R red pale ale
American Amber Ale
-
6.00
Gallons
Liters
Batch Size
-
8.20
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.076
OG
-
1.019
FG
-
31.3 IBU (brewgr)
Bitterness
-
0.41
BG:GU
-
13.2° SRM
Color
-
73%
Efficiency
-
7.3% ABV
Alcohol
-
261 per 12oz
Calories
Clone This Recipe
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