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Rye IPA
by Brewer 113045 on 2/27/2018
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, CaraCrystal Wheat Malt - US, Rice Hulls - US, Columbus Hops, Mt. Hood Hops, Wyeast American Ale II 1272 Homebrew Yeast.
8% - Caramel/Crystal 60 - US
3% - Carapils - Dextrine Malt - US
3% - CaraCrystal Wheat Malt - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.019
FG
-
78.0 IBU (tinseth)
Bitterness
-
1.07
BG:GU
-
13.4° SRM
Color
-
65%
Efficiency
-
7.0% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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