Special/Best/Premium Bitter Recipe - Curso Maris Otter Bitter

Recipe Info

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Curso Maris Otter Bitter

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain Special/Best/Premium Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
100% 4 Maris Otter Pale - UK 38
Mash
4 kg

Hops

g variety type usage time AA   IBU  
30 East Kent Goldings Pellet Boil 60 minutes 5.5 22.7
30 East Kent Goldings Pellet Boil 5 minutes 5.5 4.5
6 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Curso Maris Otter Bitter
Special/Best/Premium Bitter
20.00 Gallons Liters
25.00 Gallons Liters  @  60  min
1.041
1.010
4.5° SRM
65%
27.2 IBU (tinseth)
0.66
4.0% ABV
136 per 12oz
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