Oatmeal Stout Recipe - Clone Of S.N. Stout

Recipe Info

Recipe Image

Clone Of S.N. Stout

by on
All Grain
25 Liter(s)
30 Liter(s)
75 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Roasted Barley - UK, Rolled Oats - US, Crystal 15L - UK, Chocolate - UK, Flaked Barley - US, Fuggles Hops, Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, NaCl.

This recipe was cloned from S.N. Stout.

Fermentables

70% - Pale 2-Row - UK
4.125
36
2
Mash
11% - Roasted Barley - UK
0.66
29
450
Mash
7% - Rolled Oats - US
0.4
33
2
Mash
7% - Crystal 15L - UK
0.385
34
15
Mash
5% - Chocolate - UK
0.275
34
425
Mash
1% - Flaked Barley - US
0.055
32
2
Mash

Hops

Fuggles
70
Pellet
Boil
75 min(s)
5
36.7
Goldings
20
Pellet
Boil
15 min(s)
4.5
4.5
Goldings
10
Pellet
Boil
5 min(s)
4.5
0.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

NaCl
5
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of S.N. Stout
Oatmeal Stout
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 45.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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