American Amber Ale Recipe - Burning Sky
American Amber Ale
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Burning Sky
by IanMac27 on 2/22/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
An Amber Ale for sunset
5% - Munich - Dark 20L - US
3% - Carapils - Dextrine Malt - US
3% - Belgian Aromatic - BE
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
srtike vol - 3.5g @ 162*: Sparge - 4.75g
pre-boil 1.040 @ 71; post boil 1.052 @ 60
whirlfloc and yeast nutrient added at 10 min remaining
pitched @ 71,dropped and held at 68....3/12/2018
Tasting Notes (0)
There aren't any tasting notes logged yet
Burning Sky
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.017
FG
-
34.3 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
14.6° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
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