British Brown Ale Recipe - Brown Ale
British Brown Ale
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Brown Ale
by MARKBEER 2/22/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Victory Malt - US, Brown Malt - UK, Chocolate - UK, Caramel/Crystal 60 - US, Willamette Hops, White Labs Bedford British Ale WLP006 Homebrew Yeast, Irish Moss.
33% - Maris Otter Pale - UK
2% - Caramel/Crystal 60 - US
name
White Labs Bedford British Ale WLP006
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brown Ale
British Brown Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.013
FG
24.6 IBU (tinseth)
Bitterness
0.44
BG:GU
19.1 ° SRM
Color
73%
Efficiency
5.4 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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