English IPA Recipe - JR Hopfenweizen v2

Recipe Info

Recipe Image

JR Hopfenweizen v2

by on
All Grain
11 Liter(s)
15 Liter(s)
90 min
58%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Warrior Hops, Citra Hops, Rakau Hops, Mosaic Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from JR Hopfenweizen.

Fermentables

50% - Pilsner - DE
2.24
34
1
Mash
50% - Wheat Malt - DE
2.24
37
2
Mash

Hops

Warrior
12
Pellet
Boil
60 min(s)
17.4
40.3
Citra
10
Pellet
Boil
10 min(s)
13.4
9.4
Rakau
14
Pellet
Boil
10 min(s)
12
11.7
Citra
15
Pellet
FlameOut
0 min(s)
12
0.0
Rakau
15
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
15
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
14
Pellet
DryHop
7 day(s)
12
0.0
Rakau
21
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
14
Pellet
DryHop
7 day(s)
12.7
0.0
Mosaic
14
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
17
Pellet
DryHop
3 day(s)
12
0.0
Rakau
21
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JR Hopfenweizen v2
English IPA
  • 11.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.010 FG
  • 61.4 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 4.6° SRM Color
  • 58% Efficiency
  • 7.8% ABV Alcohol
  • 235 per 12oz Calories
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