Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Kölsch - DE, Pale Ale - US, White Wheat - US, Munich - Light 10L - US, Honey - US, Tradition Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Yeast Nutrient.

Fermentables

43% - Pilsner - DE
5
38
1
Mash
34% - Kölsch - DE
4
37
2
Mash
9% - Pale Ale - US
1
37
3
Mash
4% - White Wheat - US
0.5
40
2
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
6% - Honey - US
0.75
35
1
Late

Hops

Tradition
1
Pellet
Boil
60 min(s)
6
19.6
Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
14.0

Yeast

White Labs German Ale/Kölsch WLP029
84%

Other Stuff

Yeast Nutrient
5
tbsp
Boil

Mash Steps

Saccharification Rest
Infusion
154
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.011 FG
  • 33.6 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 225 per 12oz Calories
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