BLOND aniversario Recipe

Recipe Info

Recipe Image

BLOND aniversario

by on
All Grain
26 Liter(s)
30 Liter(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Table Sugar - Sucrose - US, Tradition Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

97% - Pilsner - DE
6
38
1
Mash
3% - Table Sugar - Sucrose - US
0.2
46
0
Late

Hops

Tradition
40
Pellet
FirstWort
60 min(s)
6
22.3
Tradition
10
Pellet
Boil
15 min(s)
6
2.8

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BLOND aniversario
  • 26.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 2.3° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 188 per 12oz Calories
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