American Stout Recipe - The Elusive Tan Ginger
American Stout
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The Elusive Tan Ginger
by E40 on 2/20/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Munich - Dark 20L - US, Black Malt - US, Chocolate Malt - US, Flaked Oats - US, Brown Malt - UK, Nugget Hops, Willamette Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Orange Marmalade, Orange Zest, Cacao Nibs, Ginger.
32% - Maris Otter Pale - UK
16% - Munich - Dark 20L - US
Fermentis Safale US-05
No mash steps in this recipe
Orange Zest and Cacao Nibs @5 days
Tasting Notes (0)
There aren't any tasting notes logged yet
The Elusive Tan Ginger
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.104
OG
-
1.020
FG
-
24.2 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
39.4° SRM
Color
-
75%
Efficiency
-
10.9% ABV
Alcohol
-
366 per 12oz
Calories
Clone This Recipe
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