Weissbier Recipe - St. Boniface

Recipe Info

Recipe Image

St. Boniface

by on
All Grain
90 Gallon(s)
91.5 Gallon(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Mt. Hood Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

33% - Pilsner - US
55
34
1
Mash
67% - Wheat - US
110
39
1
Mash

Hops

Mt. Hood
9.5
Pellet
Boil
50 min(s)
6
11.3

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

St. Boniface
Weissbier
  • 90.00 Gallons Liters Batch Size
  • 91.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 172 per 12oz Calories
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