Irish Red Ale Recipe - Clone Of Bretts McRed
Irish Red Ale
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Clone Of Bretts McRed
by zlturner73 on 2/18/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Munich Light - CA, CaraMunich - BE, Flaked Barley - US, Chocolate Malt - US, Soft Candi Sugar - Blond - US, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Breasticleez the Goddess of drunk Irish guys.
8% - Soft Candi Sugar - Blond - US
Fermentis Safale US-05
No mash steps in this recipe
prime with 3.5 oz corn sugar
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Bretts McRed
Irish Red Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.013
FG
-
24.5 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
17.3° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
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