{"RecipeId":50487,"RecipeTypeId":10,"OriginalRecipeId":27043,"UnitType":"s","IbuFormula":"t","CreatedBy":115386,"Name":"Beauregarde","Description":"Blueberry Pale Ale","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":1,"BoilSize":1.9,"BoilTime":60,"Efficiency":0.64,"DateCreated":"\/Date(1518976807217)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05792,"Fg":1.01448,"Srm":2.8039151964844624,"Ibu":66.989835739455756,"BgGu":1.1565924678773445,"Abv":5.60376,"Calories":195,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"262884","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"20","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"262885","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"15.9288529863927","Id":"281068","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"5.8","Ibu":"47.1164290809531","Id":"281069","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"0.05","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"3.94455367210998","Id":"281070","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"},{"Amt":"0.25","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"281071","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"},{"Amt":"0.2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"5.8","Ibu":"0","Id":"281072","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.75","Id":"73575","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"lb","Use":"Primary","Id":"51242","IngId":"4381","Name":"Blueberries","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"84741","Rank":"1","Text":"1.25 gallons for mash step with the rest used as the sparge"},{"Id":"84742","Rank":"2","Text":"7 days in the primary with fruit added during day 3 or when fermentation has calmed"},{"Id":"84743","Rank":"3","Text":"Rack to secondary for dry hop addition for 1 week after primary is done"}]}