Sweet Stout Recipe - Clone Of Sweet Stout

Recipe Info

Recipe Image

Clone Of Sweet Stout

by on
All Grain
10 Gallon(s)
11.7 Gallon(s)
60 min
78%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - US, Flaked Barley - US, Pale 2-Row - US, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Sweet Stout.

Fermentables

14% - Roasted Barley - US
3
25
350
Mash
10% - Flaked Barley - US
2
32
2
Mash
76% - Pale 2-Row - US
16
37
2
Mash

Hops

Mt. Hood
2
Leaf
Boil
90 min(s)
6
20.8
Mt. Hood
2
Leaf
Boil
15 min(s)
6
9.7

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Sweet Stout
Sweet Stout
  • 10.00 Gallons Liters Batch Size
  • 11.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 30.5 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 37.8° SRM Color
  • 78% Efficiency
  • 5.7% ABV Alcohol
  • 191 per 12oz Calories
Clone This Recipe

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