American Brown Ale Recipe - Clone Of The Brown Tammy

Recipe Info

Recipe Image

Clone Of The Brown Tammy

by on
All Grain
155 Gallon(s)
175 Gallon(s)
60 min
80%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Great Western 2-Row, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Roasted Barley - US, Flaked Oats - US, Caramel/Crystal 120 - US, Amarillo Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from The Brown Tammy.

Fermentables

76% - Great Western 2-Row
225
36
2
Mash
2% - Carapils - Dextrine Malt - US
5
33
1
Mash
3% - Caramel/Crystal 20 - US
7.5
35
20
Mash
5% - Caramel/Crystal 40 - US
15
35
40
Mash
5% - Caramel/Crystal 80 - US
15
35
80
Mash
2% - Roasted Barley - US
5
25
300
Mash
5% - Flaked Oats - US
15
37
1
Mash
3% - Caramel/Crystal 120 - US
7.5
35
120
Mash

Hops

Amarillo
15
Pellet
Boil
60 min(s)
8.2
15.3
Cascade
10
Pellet
Boil
60 min(s)
6.8
8.5
Amarillo
10
Pellet
Boil
15 min(s)
8.2
5.1
Cascade
15
Pellet
Boil
15 min(s)
6.8
6.3

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of The Brown Tammy
American Brown Ale
  • 155.00 Gallons Liters Batch Size
  • 175.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 35.2 IBU (brewgr) Bitterness
  • 0.65 BG:GU
  • 16.0° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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