Dunkelweizen Recipe - Dunkelweizen

Recipe Info

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Dunkelweizen

by on
All Grain
5.5 Liter(s)
9 Liter(s)
60 min
79%
All Grain Dunkelweizen homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Vienna - US, Caramel/Crystal 90 - US, Chocolate Malt - US, Hallertauer Mittelfrüh Hops, Munich Lallemand 11grs Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
65% 0.72 Wheat Malt - DE 37
Mash
25% 0.28 Vienna - US 36
Mash
8% 0.09 Caramel/Crystal 90 - US 35
90°
Mash
2% 0.025 Chocolate Malt - US 34
350°
Mash
1.115 kg

Hops

g variety type usage time AA   IBU  
5 Hallertauer Mittelfrüh Pellet Boil 60 minutes 6.4 14.9
5 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Munich Lallemand 11grs 75%
 

Other Stuff

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Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Dunkelweizen
Dunkelweizen
5.50 Gallons Liters
9.00 Gallons Liters  @  60  min
1.049
1.012
15.4° SRM
79%
14.9 IBU (tinseth)
0.31
4.7% ABV
162 per 12oz
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