American IPA Recipe - Ella El Ace IPA
American IPA
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Ella El Ace IPA
by MoB-012 2/14/2018
Recipe Type: Extract
Batch Size: 12 Liter(s)
Boil Size: 13 Liter(s)
Boil Time: 30 min
Efficiency: 75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Extra Light - US, Corn Sugar (Dextrose) - US, Ella Hops, El Dorado Hops, Sorachi Ace Hops, Crossmyloof Brewery - US Pale Ale Homebrew Yeast, Irish Moss.
68% - Liquid Malt Extract - Light - US
23% - Dry Malt Extract - Extra Light - US
9% - Corn Sugar (Dextrose) - US
name
Crossmyloof Brewery - US Pale Ale
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ella El Ace IPA
American IPA
12.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.058
OG
1.012
FG
71.1 IBU (tinseth)
Bitterness
1.22
BG:GU
4.7 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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