Spatial Disorientation Recipe

Recipe Info

Recipe Image

Spatial Disorientation

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Inspired by New Glarus Black Top

Fermentables

78% - Pilsner - US
10.5
34
1
Mash
7% - Caramel/Crystal 150 - US
1
35
150
Mash
11% - Munich - Light 10L - US
1.5
35
10
Mash
1% - Chocolate Malt - US
0.125
34
350
Mash
3% - Carafa III - DE
0.375
32
525
Mash

Hops

Amarillo
1
Pellet
FirstWort
60 min(s)
9
28.8
Willamette
1
Pellet
Boil
20 min(s)
5
9.7
Amarillo
1
Pellet
Boil
5 min(s)
4.8
3.1
Willamette
1
Pellet
Boil
5 min(s)
5
3.2
Fuggles
1
Pellet
Boil
5 min(s)
9
5.7
Amarillo
1
Pellet
Boil
5 min(s)
9
5.7

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

2.
Mash at 150*

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spatial Disorientation
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 56.2 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 31.5° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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